September 23, 2013

Travel day from Coyote Hollow Campground, Dixie National Forest

To Red Ledge RV Park, Kanarraville, UT

IT WAS COOOOOL LAST NIGHT!  We were warm enough snuggled under our down comforter but very chilly when we got out of bed in the morning.  We try not to turn on the furnace in an effort to conserve our propane but we made an exception this morning.  Within 10 minutes we were toasty warm.

Normally on moving day we try to get an early start but because we had a reservation we took our time getting ready and didn’t pull out of the campground until after 11AM.

There is gravel road leading to Coyote Hollow Campground that is approximately 1 mile long and very narrow. 

 So I went ahead of Monte and blocked the road so no one else could drive down the road.

After a quick pit stop at the beginning of the gravel road near the highway we were on our way.

 

 

 

 

 

 We only had to travel approximately 100 miles today.  

 

We had made reservations at the Red Ledge RV Park in Kanarraville because they accept our Passport America membership.  We booked for a week.  The way they work it is that we had to pay full price for the first night ($27.00) and half price for the rest of the week. 

There are only 22 sites very CLOSE together.  But the manager gave us a nice grassy spot (actually two sites).  I don’t know what made me do it but I told Monte that I wanted to open up our big slide to access the TV and try to get a satellite signal.  SURE enough because of an overhead tree we could not get a signal. 

We asked the manager if she had a different site.  She gave us one that is normally used to park extra cars. (Pictures to be posted at a later date)

We managed to get in the spot but it is the tightest site we have ever had.

After getting set up we took a ride into the nearby city of Cedar City to pick up a few groceries at Walmart.  But first we used a gift card that we received last Christmas to Applebee’s. 

 

 

 

We ordered off the 2 for $20 menu. 

 

 

 

 

 

  Monte ordered a bowl of French Onion soup and I ate the entire spinach and artichoke appetizer. 

By the time our steaks came I was pretty full and took home most of the dinner.